Thursday, December 30, 2010

Brownie Pie

Brownie Pie

Ingredients:

  • 1 pk (21 oz.) brownie mix, prepared as directed
  • 1 c Nuts, coarsely chopped
  • 2 Frozen 8- or 9-inch pie shells

Instructions:


Add 1/2 cup nuts to prepared brownie mix. Pour mixture into 2 pie
shells. Sprinkle remaining nuts on top. Bake 20 minutes at 350
degrees F. The brownie mixture should be slightly underdone. Serve
hot or cold with mocha ice cream. Serves 12.